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7″ Hoagie or Sub Pans
Overall Pan Size – 31″x29.5″
Mold Size – 7″
650 Pans Available
7″ Hoagie or Sub Pans
Overall Pan Size – 31″x29.5″
Mold Size – 7″
650 Pans Available
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4 Strap Loaf Pans ( used )
Top In Length 10.00”
Top In Width 5.25”
Depth 2.25”
Overall Length 27.75”
Overall Width 10.75”
750 Pans Available
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Chicago Metallic Hamburger Bun/Muffin Top/Cookie Pan
Model: 41006
2×3 configuration
Qty: 2
Overall dimensions: 12” W x 17 5/8” L x 1” D 2” overall height
Cup: 4 1/8” in dia x 1 1/8” D x 3 7/8” bottom dia
Category: Used bakery pans
$30.00Add to cart
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Sweet Roll Pans (used)
Approximate Size: 25 3/4 in. long x 17 7/8 in. wide x 1 1/2 in.
3×5 Pattern – 4 1/4 in. wide x 1 1/2 in. Deep – 3 Vent Holes
862 pans available
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6 Strap Mini-Loaf (used)
Approximate Size: 26 7/8 in. long x 20 5/8 in. wide x 2 1/4 in. Deep
3×6 Pattern – 5.5 in. long x 3 in. wide x 2 1/8 in. Deep
206 pans available
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4 Strap Rectangle Cake Pans
120 pans available
OAD: 18.5” x 25.25” x 2”deep
8.5” x 11.125” x 2” deep
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6″ Hot Dog Bun Pans
16.5″ x 27” Overall Size
6″ Bun Size
2025 Pans Available
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Bread Stick Pans
250 Available
American pan
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Drawing Available Upon Request
$20.00Add to cart
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– American pan – 300 Available
Top: 16 1/2 x 4 3/4
Bottom: 16 x 4
Total – 17 1/4 x 23 3/4
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Call us at (770) 835-5525 for more information.
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